I feel the need to balance the bitter with the sweet, so I'm writing a post to hopefully do that somewhat. I chose this photograph because I frankly am a chocolate fan, as well as the fact that it is a little tower rising up. Truthfully, I eat some chocolate almost every day. But, this not really the sweet I want to talk about.
Because the Velveteen Rabbi's post was really about the internal sourness that we can create and hang onto, I wanted to also think about the internal sweetness that we can help rise up to make our lives calmer and more compassionate. I think it is better to hang onto internal sweetness rather than internal sourness.
I have taken the poem that Rachel Barenblat wrote and created its opposite. Here it is:
Everything that the rises up sweet
Everything that rise up helpful
Everything that rises up out of wisdom
Everything that I am that is not sour
whether I embrace it or not
May all this join with all that
is sweetness in others
Amen amen
selah
I hope that I can sweep out the sour and not let it ferment in me. I hope that I can see through the fermented sourness in others to see their essence, their similarity to me. I hope that I can join in laughter and community and not let the bitter, the sour divide me from others.
I hope that Barenblat approves if she ever sees this. To see her post about Hametz, click here.
Because the Velveteen Rabbi's post was really about the internal sourness that we can create and hang onto, I wanted to also think about the internal sweetness that we can help rise up to make our lives calmer and more compassionate. I think it is better to hang onto internal sweetness rather than internal sourness.
I have taken the poem that Rachel Barenblat wrote and created its opposite. Here it is:
Everything that the rises up sweet
Everything that rise up helpful
Everything that rises up out of wisdom
Everything that I am that is not sour
whether I embrace it or not
May all this join with all that
is sweetness in others
Amen amen
selah
I hope that I can sweep out the sour and not let it ferment in me. I hope that I can see through the fermented sourness in others to see their essence, their similarity to me. I hope that I can join in laughter and community and not let the bitter, the sour divide me from others.
I hope that Barenblat approves if she ever sees this. To see her post about Hametz, click here.
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